Nestled in the heart of Birmingham, Alabama, Chez Fonfon is a charming French bistro known for its cozy ambiance and authentic flavors. Whether you’re a first-time visitor or a returning guest, the Chez Fonfon menu never fails to deliver a taste of France that feels both comforting and upscale. This article explores the must-try dishes, pricing, hidden gems, and everything else you need to know before dining at this beloved spot.
Why Chez Fonfon is a French Food Favorite
The magic of Chez Fonfon lies in its ability to transport you to a Parisian café the moment you step through the door. With vintage French décor, an inviting patio, and classic bistro vibes, it’s no surprise that this restaurant is a local favorite. The Chez Fonfon menu is carefully curated by chefs who are passionate about traditional French cuisine, using seasonal and locally sourced ingredients to craft timeless dishes.
From croque monsieur sandwiches to trout amandine and house-made pâtés, the Chez Fonfon menu reflects a deep love for regional French cooking. Add to that their warm hospitality and consistently well-executed meals, and you’ve got a dining experience that easily rivals any bistro in France. Locals come for the flavors, but they stay for the atmosphere.
Chez Fonfon Menu Overview
Chez Fonfon offers a delightful blend of classic French cuisine, featuring a variety of appetizers, main courses, and desserts that showcase the finest seasonal ingredients. The menu includes a mix of fresh seafood, meats, and vegetables, each dish prepared with care to deliver authentic, flavorful experiences.
For starters, enjoy options like Petite Baguette & Butter, Steak Tartare, or the Escargots with Shallot & Garlic Butter. Main courses range from Grilled Salmon with Lentils du Puy, to comforting classics like the Croque Monsieur or Provençal Seafood Stew. Desserts are a sweet ending to your meal, with treats such as Coconut Pecan Cake and Chocolate Pot de Crème.
With a selection of wines, including Moscato d’Asti Saracco and Sauternes Château Coutet, Chez Fonfon offers the perfect drink pairings to complement your meal. Whether you’re dining for lunch, dinner, or simply enjoying a drink, the Chez Fonfon menu promises a memorable dining experience with dishes that will tantalize your taste buds.
Appetizers to Warm You Up
| Menu Item | Description | Price (USD) |
|---|---|---|
| Petite baguette & butter | $6.00 | |
| Marinated castelvetrano & niçoise olives | $6.00 | |
| Jumbo asparagus | With farm egg vinaigrette & watercress | $14.00 |
| Arugula & gem bibb salad | Stilton, Green olive, Macadamia nuts | $15.75 |
| Sweet pea tartine | Ricotta, Crisp radish, Mint | $12.00 |
| Artisanal cheeses | Walnuts, Honey, Baguette | $23.00 |
| Tartine with pâté de campagne | Celery root rémoulade, Cornichons | $15.00 |
| Fish paillard | Mango, Pickled peppers, Cilantro | $19.00 |
| Chicken liver mousse & grilled baguette | $15.00 | |
| Steak tartare | $20.00 | |
| Charcuterie platter | Housemade pâté, Rillettes, Cured meats | $32.00 |
| Escargots with shallot & garlic butter | $16.50 | |
| Soupe du jour | $12.50 |
The Chez Fonfon menu features a delightful array of French-inspired appetizers that bring classic flavors to the forefront. Begin with the simple elegance of the Petite Baguette & Butter or the tangy Marinated Castelvetrano & Niçoise Olives, both offering a perfect start to any meal. The Jumbo Asparagus with Farm Egg Vinaigrette and the fresh Arugula & Gem Bibb Salad are ideal for those seeking light, vibrant dishes with a hint of sophistication.
For a more substantial bite, try the creamy Sweet Pea Tartine with Ricotta, the rich Tartine with Pâté de Campagne, or the savory Chicken Liver Mousse with Grilled Baguette. Seafood lovers will appreciate the delicate Fish Paillard with Mango and Pickled Peppers, while the Escargots with Shallot & Garlic Butter delivers a true French classic.
The Charcuterie Platter, with housemade pâté and rillettes, and the flavorful Steak Tartare, offer indulgent bites perfect for sharing. Rounding out the menu is the comforting Soupe du Jour, showcasing seasonal ingredients at their best.
Signature French Entrées
| Menu Item | Price (USD) | |
|---|---|---|
| Shrimp & avocado salad | Sherry vinaigrette & Sauce rémoulade | $24.00 |
| Omelette with asparagus | Tarragon, Farmer’s cheese and a small salad | $20.00 |
| Bánh mi – pâté | Chicken liver mousse, Pickled carrots, Cucumber, Cilantro | $19.00 |
| Croque Monsieur & pommes frites | $18 | |
| Croque Madame with fried egg | $20 | |
| Hamburger Fonfon | Comté, Grilled red onion, Pickles, Pommes frites | $23.50 |
| Moules frites | Bordeaux style with Pineau des Charentes | $29.00 |
| Trout amandine | Haricots verts & brown butter | $31.00 |
| Roasted heritage chicken with sweet peas | Porcini mushrooms & asparagus | $28.00 |
| Lamb daube | Carrots, Pearl onions, Olives & orange zest | $32.00 |
| Hanger steak | Salsa verde & pommes frites | $34.00 |
The Chez Fonfon menu offers an impressive lineup of French-inspired entrées that bring bold flavors, refined techniques, and comforting touches to the table. The Shrimp & Avocado Salad pairs buttery seafood with crisp greens, enhanced by a tangy sherry vinaigrette and rich sauce rémoulade—perfect for those craving something fresh yet indulgent.
The Omelette with Asparagus, tarragon, and creamy farmer’s cheese comes with a small salad, making it a light but satisfying vegetarian option. For a punch of global flavor, the Bánh Mi fuses French and Vietnamese elements with pâté, chicken liver mousse, and pickled vegetables on a crisp baguette.
Classic bistro staples like the Croque Monsieur and Croque Madame deliver cheesy, savory goodness with a side of crispy pommes frites. Meanwhile, the Hamburger Fonfon brings a gourmet twist with comté cheese, grilled red onions, and pickles.
Seafood lovers will enjoy the Moules Frites, served Bordeaux style, or the delicate Trout Amandine with brown butter and green beans. Hearty dishes like the Roasted Heritage Chicken, slow-cooked Lamb Daube with aromatic orange zest, and the flavorful Hanger Steak with Salsa Verde round out the menu with satisfying depth and classic French flair.
Side Dishes
| Menu Item | Price (USD) |
|---|---|
| Lentils du Puy | $7.00 |
| Roasted carrots, olives & cumin | $8.00 |
| Sautéed peas, asparagus & tarragon | $8.00 |
| Wilted spinach & shallots | $7.00 |
The Chez Fonfon garnitures offer flavorful, simple sides to complement any meal. The Lentils du Puy provide a hearty, earthy option, perfect for pairing with rich meats or fish. Roasted Carrots, Olives & Cumin combine sweet, savory, and aromatic spices, creating a unique side dish.
For a fresh and light addition, the Sautéed Peas, Asparagus & Tarragon offer a bright, herbaceous flavor that pairs beautifully with seafood or poultry. Lastly, Wilted Spinach & Shallots bring a savory and comforting element, ideal for rounding out any entrée with a touch of richness.
Chez Fonfon Drinks Menu
| Menu Item | Description | Price (USD) |
|---|---|---|
| La Gariguette | Gin, Dolin blanc, Strawberry, Basil, Lemon, Orange bitters | $14.00 |
| Classic Mojito | Rum, Mint, Lime, Soda | $12.00 |
| Brooklyn | Rye bourbon, Dolin dry, Luxardo, Bitters | $15.00 |
| Hayman’s Gin Collins | Gin, Orange, Lemon, Bitters, Soda | $14.00 |
| Indochine | Vodka, Dolin blanc, Ginger, Lime | $14.00 |
| Mezcal for the Masses | Tequila, Mezcal, Cassis, Ginger, Lime | $14.00 |
| Ortolon | Cognac, Aperol, Pineapple, Lime | $14.00 |
| Boulevardista Noire | Tequila, Byrrh, Bigallet amer, Mezcal | $16.00 |
| Direct Flight | Rum, Creole shrubb, Pineapple, Lime, Bitters | $14.00 |
| Day in Normandy | Calvados, Cardamaro, Lemon, Honey, Bitters | $16.00 |
The Chez Fonfon cocktail menu offers a variety of innovative drinks, each crafted to delight the senses. The La Gariguette combines gin, dolin blanc, fresh strawberry, basil, and lemon, creating a refreshing and aromatic drink. If you prefer a classic, the Classic Mojito blends rum, mint, lime, and soda for a crisp, timeless flavor.
For something more complex, the Brooklyn mixes rye bourbon, dolin dry, luxardo, and bitters, while the Hayman’s Gin Collins brings together gin, orange, lemon, bitters, and soda for a bright and tangy refreshment. The Indochine offers a smooth balance of vodka, dolin blanc, ginger, and lime, perfect for those seeking a zesty kick.
If you’re feeling adventurous, try the Mezcal for the Masses or the Ortolon, both bold and flavorful. For a smoky yet sweet option, the Boulevardista Noire and Direct Flight are unique and intriguing. End with the comforting Day in Normandy, a warm blend of calvados, cardamaro, lemon, honey, and bitters.
Non-Alcoholic
| Menu Item | Description | Price (USD) |
|---|---|---|
| Citron Pressé | Fresh orange, club soda | $6.00 |
| Ginger Lemonade | Housemade ginger syrup, lemon | $7.00 |
| Strawberry Basil Fizz | Strawberry, basil, lemon, sparkling water | $7.00 |
| French 86 | Seedlip spice 94, honey, lemon, tonic | $12.00 |
| Fentimen’s Ginger Beer | $4.00 |
The Chez Fonfon non-alcoholic drinks menu offers refreshing options for all tastes. The Citron Pressé combines fresh orange juice with club soda for a light, citrusy beverage. The Ginger Lemonade features housemade ginger syrup and lemon, offering a zesty and invigorating twist.
For something fruity and bubbly, the Strawberry Basil Fizz blends strawberry, basil, lemon, and sparkling water, delivering a refreshing, aromatic experience. The French 86 mixes Seedlip spice 94, honey, lemon, and tonic for a sophisticated, non-alcoholic alternative. Lastly, enjoy a crisp, spicy Fentimen’s Ginger Beer, perfect for those craving a ginger-infused drink.
Specials of the Day
| Day | Menu Item | Price (USD) |
|---|---|---|
| Lundi | Fermé | |
| Mardi | Grilled salmon, lentils du Puy, sun-dried tomato tapenade | $34.00 |
| Mercredi | Oyster & crawfish po’ boy | $24.00 |
| Jeudi | Crabcake with haricots verts & beurre blanc | $34.00 |
| Vendredi | Provençal seafood stew, fennel, potatoes, rouille | Market Price |
| Chaque jour | Fresh fish with spring vegetable ragoût | Market Price |
The Chez Fonfon daily specials offer a delectable selection of seasonal dishes that highlight fresh ingredients and classic French flavors.
Lundi is reserved as a day of rest, so no menu items are offered. On Mardi, enjoy the Grilled Salmon, perfectly paired with lentils du Puy and a tangy sun-dried tomato tapenade, creating a satisfying and flavorful dish. Mercredi features the Oyster & Crawfish Po’ Boy, a delightful combination of tender oysters and crawfish served in a classic sandwich, offering a taste of Southern comfort with a seafood twist.
On Jeudi, indulge in a Crabcake served with haricots verts (green beans) and a rich beurre blanc, a creamy, buttery sauce that complements the delicate crabcake. Vendredi offers a Provençal seafood stew, a hearty dish with fennel, potatoes, and rouille, a garlicky mayonnaise sauce typical of Provence, providing a taste of the French Mediterranean. Finally, Chaque jour features Fresh fish paired with a spring vegetable ragoût, showcasing the best of the season’s catch and vegetables, prepared daily based on market availability.
These specials provide a unique, fresh dining experience throughout the week.
Irresistible Desserts
| Menu Item | Descrition | Price (USD) |
|---|---|---|
| Coconut pecan cake | Vanilla bean crème anglaise | $14.00 |
| Valrhona chocolate cake | Chocolate pearls, Luxardo cherries | $14.00 |
| Chocolate pot de crème | Chantilly cream, Chocolate biscotti | $12.50 |
| Lemon meringue tart | Lemon curd, Swiss meringue | $14.00 |
| Strawberry elderflower sorbet & shortbread cookie | $12.00 |
The Chez Fonfon dessert menu offers indulgent sweets to satisfy any craving. The Coconut Pecan Cake is served with smooth vanilla bean crème anglaise, offering a perfect balance of rich coconut and nutty flavors. For chocolate lovers, the Valrhona Chocolate Cake is a must-try, featuring decadent chocolate pearls and Luxardo cherries for a burst of sweetness and texture.
If you’re in the mood for something creamy and luxurious, the Chocolate Pot de Crème is a perfect choice, accompanied by chantilly cream and crispy chocolate biscotti for a delightful contrast. The Lemon Meringue Tart is a tangy and sweet treat, featuring a refreshing lemon curd topped with light Swiss meringue, ideal for those who enjoy a zesty dessert.
For a refreshing option, the Strawberry Elderflower Sorbet & Shortbread Cookie combines the floral notes of elderflower with fresh strawberry sorbet, complemented by a buttery shortbread cookie for a well-rounded finish to your meal. These desserts offer a sweet ending to a memorable dining experience.
Sweet Wines
| Menu Item | Price (USD) |
|---|---|
| Moscato d’Asti Saracco ’22 Piedmont | $6 / $31 |
| Sauternes Château Coutet 1er Cru ‘05 Barsac | $25 / $240 |
| Banyuls Domaine du Mas Blanc, Collioure | $10 / $40 |
The Chez Fonfon wine list offers a selection of exceptional wines to complement your meal. The Moscato d’Asti Saracco ’22 from Piedmont is a light, sweet sparkling wine, perfect for pairing with desserts or light fare.
For a richer, more indulgent choice, the Sauternes Château Coutet 1er Cru ‘05 from Barsac offers a luxurious balance of sweetness and acidity, ideal for pairing with foie gras or creamy dishes.
Lastly, the Banyuls Domaine du Mas Blanc from Collioure is a fortified wine with deep, rich flavors, making it an excellent choice for chocolate-based desserts or strong cheeses.
Must-Try Dishes at Chez Fonfon
Chez Fonfon offers a range of must-try dishes that capture the essence of French-inspired comfort food with a modern twist. First on the list is the Grilled Salmon with Lentils du Puy, a beautifully balanced dish featuring perfectly grilled salmon paired with earthy lentils du Puy and a tangy sun-dried tomato tapenade. It’s a refreshing and satisfying choice for those looking to enjoy something both healthy and flavorful. Next, the Steak Tartare is a classic French favorite that shouldn’t be missed. Finely minced raw beef, seasoned with a blend of spices, is served with crispy baguette slices, offering a rich, savory taste that is both delicate and bold.
For seafood lovers, the Provençal Seafood Stew is a comforting and flavorful option. Fresh seafood, fennel, and potatoes are combined in a fragrant broth, while a rouille sauce adds a creamy richness that ties the dish together. It’s a perfect representation of Mediterranean flavors. When it comes to dessert, the Coconut Pecan Cake is a delicious choice. The rich cake, topped with vanilla bean crème anglaise, is both sweet and nutty, offering a luxurious end to your meal. Lastly, the Oyster & Crawfish Po’ Boy is a Southern-inspired sandwich that combines fried oysters and crawfish on a crispy baguette, with pickled vegetables adding a tangy crunch. It’s a fantastic fusion of Southern comfort and French elegance, delivering layers of flavor in every bite.
These dishes represent the best of what Chez Fonfon has to offer, combining fresh ingredients with time-honored French culinary techniques to create a dining experience that is both sophisticated and comforting. Whether you’re in the mood for seafood, steak, or dessert, these must-try dishes are sure to impress.
Hidden Gems on the Chez Fonfon Menu
Beyond the signature dishes, there are a few under-the-radar items on the Chez Fonfon menu that are well worth exploring. The Charcuterie Board, for example, offers a rotating selection of cured meats and artisanal cheeses, making it perfect for sharing.
Another sleeper hit is the Grilled Pork Chop, which features a succulent cut served with seasonal vegetables and a flavorful glaze. It’s often overlooked in favor of the steak or trout, but many regulars swear by it.
On certain days, the bistro also offers specials like Bouillabaisse or Coq au Vin, depending on what’s in season. These limited-time offerings are crafted with the same care as the standard menu and can be some of the most memorable meals you’ll have.
Don’t be afraid to ask your server for recommendations—they’re usually the first to know which hidden gem is shining brightest that day.
Is the Price at Chez Fonfon Worth It?
When it comes to dining at Chez Fonfon, the pricing reflects the quality of ingredients, the expertise in preparation, and the overall experience. With dishes like Grilled Salmon with Lentils du Puy ($34), Provençal Seafood Stew (market price), and decadent desserts like the Coconut Pecan Cake ($14), the menu is designed to offer a premium French dining experience without going overboard.
While the prices may be considered a bit higher than average, especially for specialty items like the Sauternes Château Coutet wine ($25/$240), the quality of food and attention to detail make it worthwhile. For seafood enthusiasts, the Oyster & Crawfish Po’ Boy ($24) offers a satisfying and flavorful dish at a reasonable price.
Ultimately, if you’re looking for a refined meal with authentic French flavors and a cozy atmosphere, Chez Fonfon provides excellent value for money. The experience justifies the pricing, making it a worthwhile destination for food lovers.
Chez Fonfon Links
| Platform | Link |
|---|---|
| Official Website | www.fonfonbham.com |
| Menu | CFF-Menu |
| @fonfonbham | |
| Chez Fonfon | |
| Reservations | Resy – Chez Fonfon |
FAQs
What type of cuisine does Chez Fonfon offer?
Chez Fonfon specializes in French-inspired cuisine, with a focus on fresh seafood, classic French dishes, and seasonal ingredients. The menu combines traditional flavors with modern twists for a refined yet comforting dining experience.
Does Chez Fonfon offer vegetarian or vegan options?
Yes, Chez Fonfon offers a variety of vegetarian options, including salads, vegetable-based dishes, and some side dishes. However, vegan options may be more limited, so it’s always a good idea to ask the staff for recommendations based on your dietary preferences.
Is Chez Fonfon family-friendly?
Absolutely! While Chez Fonfon has a sophisticated ambiance, it is welcoming to families. The menu includes options that are suitable for younger diners, and the casual, comfortable setting makes it an enjoyable experience for all ages.
Are there gluten-free options available on the menu?
Chez Fonfon does offer some gluten-free options, including salads and certain fish dishes. It’s recommended to inform your server about any dietary restrictions, and they will be happy to guide you to suitable choices.
Does Chez Fonfon have a wine list?
Yes, Chez Fonfon boasts an extensive wine list, featuring both French and local selections to pair with your meal. The wine list includes reds, whites, and sparkling wines, as well as dessert wines to complement your dining experience.
What is the average price range at Chez Fonfon?
Chez Fonfon’s menu offers a variety of dishes, with prices ranging from affordable appetizers to more luxurious main courses. Expect to pay around $20-$40 for most entrees, with premium items like seafood stews and specialty wines priced higher.
Does Chez Fonfon offer any specials or daily menu items?
Yes, Chez Fonfon often features daily specials that highlight fresh, seasonal ingredients. For example, you may find daily offerings such as fresh fish with vegetable ragout or regional specialties on certain days of the week. Be sure to ask your server about any featured dishes.
Is there a dress code at Chez Fonfon?
Chez Fonfon has a relaxed, casual-elegant dress code. While there is no formal requirement, many guests opt for smart-casual attire. It’s a great place for a date night or a special occasion, so feel free to dress up a bit for the experience.
Final Thoughts
Chez Fonfon offers an exceptional dining experience that blends classic French cuisine with fresh, high-quality ingredients. While the prices may be on the higher side, the rich flavors, impeccable service, and cozy ambiance make it well worth the cost. Whether you’re indulging in a luxurious dessert like the Coconut Pecan Cake or savoring a perfectly prepared Steak Tartare, each dish reflects the restaurant’s commitment to excellence.
For those seeking a memorable meal with an authentic French touch, Chez Fonfon provides a rewarding experience that justifies its pricing. It’s a place where culinary artistry meets comfort, making it a top destination for food lovers.
